| Agarose | ||||||||||||||||||||||||
| Product Name: Agarose CAS No.: 9012-36-6 Molecular Formula: C10H15N3O3 Description: Agarose is an organic substance with the chemical formula C24H38O19, a white or yellow bead-like gel particle or powder, a linear polymorph. Agarose is generally dissolved in water when heated to above 90°C and forms a good semi-solid gel when the temperature drops to 35-40°C, which is the main feature and basis for its many uses. Agarose gel properties are usually expressed in terms of gel strength. The higher the strength, the better the gel properties. Specifications:
Items
Standard
Apperance
White or off white powder
Solubility
1g powder dissolved in100ml water
Gel strength(1% gel)
>1200g/cm
Electroosmosis(EEO,-MR)
<0.15
Sulfide
≤0.15%
Gel temperature(1.5% gel)
35-37℃
Sol temperature(1.5% gel)
87-89℃
Water content
≤10%
Ash content
≤0.5%
Nuclease
No detection
Protease
No detection
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